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WahmWahm.com -> WahmWahm.com Message Board -> Family Talk -> Healthy Recipes
Post Info TOPIC: Healthy Recipes
Ravish30


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Healthy Recipes
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Shrimp with Tomatoes

2 tbsp. corn oil
1 onion
2 cloves of garlic, finely chopped
1 tsp. cumin seeds
1 tbsp. sugar
14 oz. can chopped tomatoes
1 tbsp. sun-dried tomato paste
1 tbsp. chopped fresh basil
1 lb. peeled shrimp
salt & pepper to taste

Heat the corn oil in a large preheated wok. Finely chop the onion and add onion and garlic to the wok and stir-fry for 3 minutes or until softened. Stir in the cumin seeds and stir-fry for 1 minute. Add the sugar, chopped tomatoes and tomato paste to the wok. Bring the mixture to a boil, reduce heat and leave the sauce to simmer for 10 minutes. Add the basil, shrimp and salt & pepper to taste to the mixture in the wok. Increase the heat and cook for another 3 minutes or until the shrimp is completely cooked through.

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Shelly

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livin4myjesus


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Sounds yummy!!!!

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kathi


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I actually think I have all of those ingredients!
THanks for sharing.

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Samantha


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Shelly,
You may want to submit your great recipes to the Wahm Wahm Magazine for publication. We have the recipes page filled for our June issue but July is open at this time
Thanks
Samantha

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Ravish30


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How do I go about doing that?

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Shelly

http://my.tupperware.com/Ravish30
http://www.classybusinesswomen.com
Tupperware Manager, DIQ
Ravish30


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Potato Soup Recipe

6 potatoes, cubed
2 carrots, sliced (I use baby carrots)
2 celery stems, sliced
2 onions, diced
6 hard boiled eggs, sliced
1 Tbsp. parsley flakes
Salt and Pepper to taste
5 c. water
4 chicken bouillon cubes
13 oz. can evaporated milk
1/4 c. fresh 2% milk
1/3 c. butter, softened

Combine all ingredients together in your large saucepan except for the milk and butter. Cook over medium heat for 40 minutes, covered. Add milk and butter and simmer for 30 additional minutes on low heat. Serve warm.

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Shelly

http://my.tupperware.com/Ravish30
http://www.classybusinesswomen.com
Tupperware Manager, DIQ
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