Rinse strawberries and remove stems. Place strawberries & flavored soft-drink mix in a blender container, cover & blend on low speed for 1 1/2 minutes or until smooth. Pour mixture into the Mickey Ice Tups Set Molds. Insert sticks and FREEZE for 3 hours.
1 (16 oz.) can pear halves, drained 1 (8 oz.) plain yogurt 3 tbsp. honey 1/2 tbsp. lemon juice Few drops almond extract
In blender container combine pears, yogurt, honey, lemon juice and almond extract. Cover and blend until smooth. Pour mixture into the Tupperware Mickey Ice Tups Set to make popcicles. Freeze 4 to 6 hours.
1 small box of strawberry flavored gelatin 1 pint of hot water 1 pint of vanilla ice cream, softened
In a Tupperware Thatsa Bowl, dissolve the gelatin with the hot water. Stir in the ice-cream using the Saucy Silicone Spatula. Pour the mixture into popsicle molds. Freeze until frozen, approximately 4-5 hours.
Spoon some ice cream into plastic popsicle containers. Fill the containers with root beer (pour slowly-it will fizz a little). Put popsicle sticks on top and freeze for several hours.
1 box of instant chocolate pudding mix 2 c. low-fat milk
Put 2 cups of low-fat milk into the Tupperware Quick Shake Container and pour in box of instant chocolate pudding. Seal and shake until well blended. Pour mixture into the Tupperware Mickey Ice Tups Popsicle Molds. Insert sticks and seal. Place into freezer for 6 hours until set.
In a blender combine the milk and box of Instant Chocolate Pudding Mix. Blend until smooth. Unpeel banana's and add them to the blender and puree until all of the mixture is mixed smooth. Pour into popsicle molds and insert sticks and freeze for 6 hours before serving.
1 box Orange Gelatin 1 pkt. Orange Kool-Aid 1 cup boiling water 1 cup Orange Juice
Dissolve the Kool-aid and gelatin in boiling water. Add the Orange juice. Stir until all ingredients are dissolved and mixed. Pour mixture into Ice Tups and freeze for 4 hours.
1/2 cup Pudding mix (your choice of flavor) 2 c. milk 1/2 c. sliced fresh strawberries
Prepare pudding mix according to package directions using milk. Chop up fresh strawberries (small pieces) to measure a 1/2 cup. Mix sliced strawberries in with pudding mixture. Pour into popsicle molds and freeze for 30 minutes, remove from freezer and insert popsicle sticks and freeze again for 3 hours.
1 box butterscotch instant pudding 1 c. root beer soda 1 ½ cups water
Combine all ingredients in the Tupperware Thatsa Bowl stirring with the Saucy Silicone Spatula until ingredients are dissolved. Pour into Ice Tups Popsicle Molds and freeze for 4 hours.
